Smoked Favorites Pack

When it comes to smoked cheese, there is no substitute for the real thing. We naturally smoke all of the varieties in this collection in our wood fired smoking ovens in Barron, Wisconsin. Try with cured meats, mustards, an IPA, or all of the above. 


  • Two 6 oz. blocks of Smoked Mozzarella
  • Two 6 oz. blocks of Smoked Gouda
  • Two 6 oz. blocks of Smoked Cheddar
  • One 6 oz. block of Smoked Provolone
  • One 6 oz. block of Bourbon Gouda